The diagram displays how sugar is manufactured from sugar cane.
Overall, it is a man-made, linear process consisting of four main stages: farming, crushing, separating and drying.
The first step is to grow sugar cane and it takes about 12 to 18 months for it to mature. After it has fully grown, it is harvested either manually or mechanically. The manual method involves , while the mechanized method uses machines to cut the canes directly.
The harvested canes are then crushed in a mill to extract the juice using a limestone filter. Next, the purified juice is boiled in an evaporator to remove water so that it is concentrated into a syrup. The syrup is then poured into a centrifuge where it is spun at high speed to separate sugar crystals from it. Finally, the crystals are dried and cooled and the end result is sugar.
